Film · 2006

The Kitchen

At Michael's Santa Monica, a well-renowned restaurant known for its classic contemporary cuisine and award-winning wine list, talented chefs and the kitchen staff explain and demonstrate what it takes to produce culinary masterpieces every night. A behind-the-scenes look at the world of fine dining, this documentary features interviews with proprietor Michael McCarty, general manager Mark Goldfarb and sommelier Paul Einbund.

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